OLD NAPLES PUB
255 S 13 AVE #102, Naples FL 34102
Last inspected Nov 28, 2023 · 2 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw fish in the reach in cooler. Operator placed the raw beef under the raw fish in the reach in cooler near the hand washing sink.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Spray bottle containing toxic substance not labeled at the hand washing station.
Buildup of food debris/soil residue on equipment door handles.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over raw fish in the reach in cooler. Operator placed the raw beef under the raw fish in the reach in cooler near the hand washing sink.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked on cooked ribs inside the standing reach in cooler. Operator placed date mark on the cooked ribs.
Spray bottle containing toxic substance not labeled at the kitchen. Operator labeled the spray bottle.
Buildup of food debris/soil residue on equipment door handles.
In-use tongs stored on equipment door handle between uses on the oven. Operator removed the tongs from the oven handle.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust reach in cooler gaskets.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.