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OLD NORTHEAST PIZZERIA

718 2 ST N, Saint Petersburg FL 33701 · 727-209-2550

Last inspected Jun 25, 2026 · 5 visits since December 2023

Licence typeRestaurant
Seats10
Risk levelRisk Level 1
LicenceSEA6216225
Grade history
DEC 23
MAY 24
NOV 24
MAY 25
JUN 26
▼ IMPROVING

5 inspections, climbing. The current grade is the best on record.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in kitchen not landing on food or food contact surfaces.
High priority/35A-02-6
Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jun 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in kitchen not landing on food or food contact surfaces.
High priority/35A-02-6
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on reach in coolers have built up food debris.
Intermediate/22-02-4/Repeat Violation
Dead roaches on premises. 1 dead roach in dining room. Manager removed and sanitized the area.
Basic/35A-03-4/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees at hand wash sink in rear prep area.
Basic/31B-04-4/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
May 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on prep tables have built up food debris.
Intermediate/22-02-4/Repeat Violation
Handwash sink used for purposes other than handwashing. Hand wash sink next to three compartment sink used to store sanitizer bucket. Employee removed bucket.
Intermediate/31A-11-4/Corrected On-Site
Employee with no beard guard/restraint while engaging in food preparation.
Basic/13-04-4
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
Food stored on floor. Cooking on oil on floor in prep area.
Basic/08B-38-4
No handwashing sign provided at a hand sink used by food employees next to three compartment sink.
Basic/31B-04-4/Repeat Violation
Dec 1, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

3 High priority1 Intermediate1 Basic
Show 5 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in rear prep area not landing on food or food contact surfaces.
High priority/35A-02-6/Repeat Violation
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Pizza held on time but not time stamped. Manager determined time to be 1:00 pm.
High priority/03F-02-5/Corrective Action Taken
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on hose bib next to hand wash sink by three compartment sink. Manager put vacuum breaker on hose bib.
High priority/29-34-4/Corrected On-Site/Repeat Violation
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table across from three door cooler in rear prep area has built up food debris. Cutting boards in front prep area have built up food debris. Slicer on top of two door cooler in front prep area has built up food debris.
Intermediate/22-02-4
No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash sink by pizza oven.
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.