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OLIVE GARDEN #1839

17985 BISCAYNE BLVD, Aventura FL 33160 · 305-932-6310

Last inspected Aug 21, 2026 · 8 visits since August 2023

Licence typeRestaurant
Seats242
Risk levelRisk Level 2
LicenceSEA2332605
Grade history
JAN 25
OCT 25
JAN 26
JUL 26
AUG 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Aug 21, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Equipment in poor repair. Observed reach in cooler gaskets torn.
Basic/14-11-5
Jul 15, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Observed employee rinse grapes prep area Handwash sink. Advised manager and he coached employee.
Intermediate/31A-11-4/Corrective Action Taken
Food storage container/lids cracked or broken. Advised manager and he instructed employee to gather cracked ones to discard.
Basic/14-38-4/Corrective Action Taken
Jan 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Observed Floor area in walk in cooler covered with standing water. Advised manager and she cleaned.
Basic/36-22-4/Corrected On-Site
Oct 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Kitchen: multiple food storage containers/ lids soiled with food debris.
Intermediate/22-02-4/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting. Ware wash area, several trays wet-nesting.
Basic/24-08-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in freezer gasket soiled.
Basic/23-03-4/Corrected On-Site
Jan 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor area(s) covered with standing water. Located throughout kitchen area. Manager instructed employee to clean. Manager stated that a new shield is being ordered.
Basic/36-22-4/Corrective Action Taken
Lights in food preparation, dry storage area missing the proper shield, sleeve coatings or covers.
Basic/38-07-4/Repeat Violation
Jul 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in kitchen area. Manager ordered replacement shields.
Basic/38-07-4/Corrective Action Taken
Single-service articles improperly stored. Observed takeout bowls being stored on floor in kitchen area. Manager moved to shelf.
Basic/25-05-4/Corrected On-Site
Jan 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Cardboard used to line food-contact shelves. Located in reach in freezer. Manager removed.
Basic/14-05-4/Corrected On-Site
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in prep area.
Basic/38-07-4/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues. Located in plate cooler.
Basic/22-16-4
Aug 7, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee bag being stored on prep table next to salad station. Manager removed.
Basic/40-06-5/Corrected On-Site
Floor area(s) covered with standing water. Located in kitchen area and bar area.
Basic/36-22-4
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in prep area.
Basic/38-07-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.