OLIVE GARDEN ITALIAN RESTAURANT #1884
1350 W 49TH ST BLDG A, Hialeah FL 33012 · 305-819-1543
Last inspected Apr 29, 2026 · 7 visits since January 2024
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Floor area(s) covered with standing water. Observed at ware washing area.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed inside walk tongs inside salad. Manager stored tongs properly.
Single-service articles not stored inverted or protected from contamination. observed SS containers not inverted. Operator inverted SS containers.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor area(s) covered with standing water. Observed by salad station and ware washing area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put gloves on after changing task, no hand washing observed. Manager coached employee on proper glove use and hand washing procedures.
Floor area(s) covered with standing water. Observed at ware washing area.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils on water at 120 F. Operator discarded water and stored utensils on a clean dry container.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed walk in cooler handles soiled. Employee cleaned handles during inspection.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed cook wearing wrist watch while cooking.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee serving food wrist watch and bracelet on wrist, Manager coached employee, employee removed wrist jewelry.
Floor area(s) covered with standing water. Observed inside walk in cooler, and ware washing area..
Water leaking from pipe and/or faucet/handle. Observed at 3 compartment sink faucet leaking.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose no vacuum breaker, by dumster.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty vents.
Floor area(s) covered with standing water. Observed under reach in cooler, by cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reach in coolers soiled.
Water leaking from pipe and/or faucet/handle. Observed hot water faucet at hand wash sink by door on serving area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents dusty.
Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board.
In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored bet prep tables at kitchen
Old labels stuck to food containers after cleaning. Observed on clean containers on drying rack
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.