OLIVE U MEDITERRENEAN GRILL PARK PLACE LLC
5560 N MILITARY TRL STE 324, Boca Raton FL 33487
Last inspected Aug 10, 2026 · 6 visits since July 2023
5 inspections, one direction. The current grade is the worst on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Employee print and posted procedures.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours.... Observed at 4:20 cut lettuce 55F in walk in cooler in a dip 5 gallon bucket with covered at walk in cooler. Per manager food was prepared at morning 10Am.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....fresh garlic in mayo 55F by the hot holding chicken at kitchen. Per manager food not prepped or portioned today, food being held less than 4 hours. Employee time marked.
Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours.... Observed at 4:20 cut lettuce 55F in walk in cooler in a dip 5 gallon bucket with covered at walk in cooler. Per manager food was prepared at morning 10Am. Stop sale issue. Employee discarded food.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Employee print and posted procedures.
Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized.
No Heimlich maneuver/choking sign posted. Employee print and posted Heimlich maneuver sign
Nothing was found. The inspector recorded no violations at all.
Show 1 finding ▾
No properly installed retention cables on wheel mounted gas cooking appliances.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked... falafel was cooked 2 days ago at walk in cooler no date marked. Employee date marked.
Spray bottle containing toxic substance not labeled...bleach spray bottle. Manager labeled.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Toxic substance/chemical improperly stored....Lysol, sanitizer spray bottle stored with soda dispenser.manager moved.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels at women bathroom
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.