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OPAL KEY RESORT PASTRY KITCHEN

245 FRONT ST, Key West FL 33040 · 305.294.4000

Last inspected Aug 5, 2025 · 3 visits since April 2024

Licence typeRestaurant
Seats300
Risk levelRisk Level 1
LicenceSEA5402778
Grade history
APR 24
FEB 25
AUG 25
— STEADY

3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Aug 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
Equipment in poor repair. Walk in cooler not working
Basic/14-11-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Both reach in freezers: gaskets soiled.
Basic/23-03-4
Feb 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No soap provided at handwash sink. By the office.
Intermediate/31B-03-4/Corrected On-Site
Apr 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary. Operator provided during inspection.
Intermediate/16-37-1/Corrected On-Site
Ceiling//vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic/36-34-5
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.