ORANGE BLOSSOM CAFE
2101 MULTREES XING UNIT 101, Dunedin FL 34698 · 7274532079
Last inspected Oct 8, 2025 · 4 visits since July 2023
4 inspections, one direction. The current grade is the worst on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form 5030-104
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 14 violations recorded, none serious enough to require a return visit.
Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Under three compartment sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form 5030-104
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled Ice chute on soda machine soiled.
Bowl or other container with no handle used to dispense food. In kitchen on shelf below prep area.
Show the remaining 10 findings ▾
Cutting board has cut marks and is no longer cleanable. In prep area in kitchen.
Dead roaches on premises. On floor by window by cooler. Operator removed.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table in kitchen.
Employee with no beard guard/restraint while engaging in food preparation. Cook in kitchen without beard guard.
Equipment in poor repair. Reach in cooler gaskets torn.
Food stored on floor. Cases of Chips on floor in kitchen.
In-use knife/knives stored in cracks between pieces of equipment. Knife under hot press.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce above ready to eat salad mix.
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on table next to hot press. Operator brought sanitizer bucket.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Working containers of food removed from original container not identified by common name. Squeeze bottles containing foods removed from its original container not labeled with common name.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.