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Home/Lakeland/ORANGE BOWL LANES/ LUCKY'S

ORANGE BOWL LANES/ LUCKY'S

4318 US 98 N, Lakeland FL 33809 · (863)858-3878

Last inspected Jan 12, 2026 · 8 visits since January 2024

Licence typeRestaurant
Seats149
Risk levelRisk Level 2
LicenceSEA6302342
Grade history
AUG 24
MAY 25
MAY 25
AUG 25
JAN 26
≈ ERRATIC

5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Rodent activity present as evidenced by rodent droppings found. Observed following: 2 rodent droppings in main bar on side of beer cooler, Approximately 20 rodent droppings in bottle display facing building in tiki bar, and approximately 20 rodent droppings in bottle display in tiki bar facing parking area.
High priority/35A-04-4/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

5 cases · $3,500

CaseViolation dateFinal orderAmount
3--2025039807May 5, 2025Nov 6, 2025$400
3--2019007982Feb 19, 2019Sep 20, 2019$1,500
3--2018019922Apr 4, 2018May 9, 2018$400
3--2016018577Apr 12, 2016May 11, 2016$800
3--2016016021Mar 29, 2016Apr 14, 2016$400

Inspection history

8 visits, newest first

Jan 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed on interior shield in main bar area. Manager cleaned interior shield.
Basic/22-20-5/Corrected On-Site
Ice buildup in walk-in freezer. Observed on floor and back of fan housing.
Basic/14-69-4
Aug 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Observed at tiki bar.
Basic/36-73-4/Corrected On-Site
May 27, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in unit near tiki bar. Employee cleaned interior of unit.
Basic/22-20-5/Corrected On-Site
May 5, 2025□ Emergency Order Callback CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Walk-in cooler shelves with rust that has pitted the surface. Observed in beer cooler also containing food.
Basic/14-17-4/Warning/Return visit May 5, 2025 · Walk-in cooler shelves with rust that has pitted the surface. Observed in beer cooler also containing food. Time Extended
May 5, 2025■ Emergency order recommendedRoutine Inspection

Ordered shut on the spot. 3 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Rodent activity present as evidenced by rodent droppings found. Observed following: 2 rodent droppings in main bar on side of beer cooler, Approximately 20 rodent droppings in bottle display facing building in tiki bar, and approximately 20 rodent droppings in bottle display in tiki bar facing parking area.
High priority/35A-04-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on gaskets in reach in freezer in cafe.
Basic/23-03-4/Warning
Walk-in cooler shelves with rust that has pitted the surface. Observed in beer cooler also containing food.
Basic/14-17-4/Warning
Aug 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Clam/mussel/oyster tags not marked with last date served.
Intermediate/01C-03-4
Food-contact surface soiled with food debris, mold-like substance or slime. Observed debris on can opener blade, employee placed in dish machine and ran unit.
Intermediate/22-02-4/Corrected On-Site
Accumulation of debris on exterior of warewashing machine. Observed on top area of unit.
Basic/16-21-4
Floor soiled/has accumulation of debris. Observed in main bar area, Oyster bar and Tiki bar. Employee began to clean floors.
Basic/36-73-4/Corrective Action Taken
Food stored on floor. Observed case of water on floor in dry storage area. Employee removed water from floor.
Basic/08B-38-4/Corrected On-Site
Ice scoop handle in contact with ice. Observed in main bar, employee removed ice scoop.
Basic/10-08-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed debris on liquor storage rack in tiki bar.
Basic/23-03-4
Mar 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2024
High priority/50-17-3
Clam/mussel/oyster tags not marked with last date served. Observed on oyster tags.
Intermediate/01C-03-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed on interior shield. Employee cleaned interior of dish machine.
Basic/22-20-5/Corrected On-Site
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Not rinsing. Dish technician arrived to begin repairs.
Basic/16-55-4/Corrective Action Taken
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris at fry station reach in freezer. ** observed pour spout on bottle at tiki bar.
Basic/23-03-4
Jan 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Unable to turn on valves leak on top portion.
Basic/16-55-4
Exterior door has a gap at the threshold that opens to the outside. Observed at side exit door in kitchen.
Basic/35B-01-4
Floor soiled/has accumulation of debris. Observed in tiki bar.
Basic/36-73-4
Ice scoop handle in contact with ice. Observed in tiki bar, employee removed scoop from ice.
Basic/10-08-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.