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ORANGE TREE

13500 BEACH BLVD SUITE 43, Jacksonville FL 32224 · 904-551-3661

Last inspected Sep 23, 2025 · 5 visits since July 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA2614147
Grade history
JUL 23
FEB 24
NOV 24
MAR 25
SEP 25
▼ IMPROVING

5 inspections trending up, 14 points better than where it started.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect on cook line.
High priority/35A-02-6/Repeat Violation/Admin Complaint
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Sep 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
What the inspector wrote — 7 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Handles on multiple fryer baskets heavily soiled. Also, ice chute at self dispensing machine in dining area soiled. Also, ice chute and surrounding area in large ice machine. Also, cutting board at reach-in cooler next to pizza oven soiled.
Intermediate/22-02-4/Repeat Violation
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of large ice machine soiled.
Basic/22-20-5/Repeat Violation
Equipment in poor repair. Gaskets on reach-in cooler at front service line torn/ in disrepair.
Basic/14-11-5
Floor and walls soiled/has accumulation of debris. Floor and walls throughout cook line and kitchen area soiled.
Basic/36-73-4
Show the remaining 3 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice build up in reach in freezer near kitchen entry door.
Basic/14-69-4
No handwashing sign provided at a hand sink used by food employees. No hand wash sign posted at hand wash sink in unisex restroom. Inspector provided one and operator posted in restroom.
Basic/31B-04-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler across from steam table soiled. Also, exterior of multiple pieces of equipment on cook line soiled. Also, multiple filters in hood area above fryers and grill soiled.
Basic/23-03-4/Repeat Violation
The state's own report →
Mar 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk opened more than 24 hours ago not date marked. Operator date marked milk.
Intermediate/02C-03-5/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in large ice machine soiled. Also, ice chute at self dispensing soda machine in dining area soiled.
Intermediate/22-02-4
Cutting board has cut marks and is no longer cleanable. Cutting board on reach-in cooler across from food warmer has multiple cut marks and no longer cleanable.
Basic/14-09-4
Equipment in poor repair. Gaskets on reach-in cooler at front service line in torn/ disrepair.
Basic/14-11-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of multiple pieces of equipment on cook line and kitchen area soiled ( reach-in cooler exterior doors, exterior of large ice machine)
Basic/23-03-4
Plumbing system in disrepair. Faucet at hand wash sink near kitchen entry area in disrepair. Part of faucet rotted away. Operator has new sink ready to be installed.
Basic/29-08-4/Corrective Action Taken
Reach-in cooler interior/shelves have accumulation of soil residues. Interior and shelves in reach-in cooler across from food warmer soiled.
Basic/22-16-4/Repeat Violation
Nov 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Multiple.
Basic/23-24-4
Carbon dioxide/helium tanks not adequately secured. Unsecured co2 tank. Rear kitchen.
Basic/51-11-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled Counters and shelves at kitchen soiled freezer slide lid.
Basic/23-03-4
Outer openings not protected with self-closing doors. No self closing mechanisms on rear exit door.
Basic/35B-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of kitchen cooler.
Basic/22-16-4
Stored food not covered. Uncovered frozen wings in walk in freezer.
Basic/08B-12-5
Feb 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk opened prior morning not date marked. Operator date marked milk.
Intermediate/02C-03-5/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at reach-in cooler across from ice cream freezer soiled/ stained. Also, underside of self dispensing soda machine surrounding soda nozzles soiled.
Intermediate/22-02-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine in kitchen area soiled.
Basic/22-20-5/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind grill area soiled with debris/grease.
Basic/36-27-5
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm) next to hand wash sink. Operator emptied bucket and remade solution. Retested at 100ppm
Basic/21-07-4/Corrected On-Site
Jul 31, 2023Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect on cook line.
High priority/35A-02-6/Repeat Violation/Admin Complaint
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled. Manager cleaned ice machine during inspection.
Basic/22-20-5/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vents in kitchen soiled.
Basic/36-34-5
Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation without hair restraint.
Basic/13-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.