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OUTBACK STEAKHOUSE 117

401 CHANNELSIDE DR, Tampa FL 33602 · 8133016920

Last inspected Jan 23, 2026 · 3 visits since April 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS3911269
Grade history
APR 24
JAN 25
JAN 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 23, 2026Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/
High priority/50-08-7
Jan 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Basic/24-05-4
Reach-in cooler interior/shelves have accumulation of soil residues.
Basic/22-16-4
Apr 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Reach-in cooler interior/shelves have accumulation of soil residues. Burger blood in bottom of reach in cooler, operator had employee clean.
Basic/22-16-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.