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PA'PARAGUANÁ FACTORY

2399 N ORANGE BLOSSOM TRL, Kissimmee FL 34744

Last inspected Apr 7, 2026 · 4 visits since October 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS5911821
Grade history
OCT 23
MAY 24
AUG 24
APR 26
— STEADY

4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment in poor repair. Gaskets torn at white reach in freezer by entrance door
Basic/14-11-5
Ice buildup in reach-in freezer and/or walk-in freezer. White reach in freezer next to chest freezer Walk in freezer next to fans
Basic/14-69-4
May 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
Basic/14-69-4
Oct 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
Intermediate/22-02-4
Spray bottle containing toxic substance not labeled.
Intermediate/41-17-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket
Basic/40-06-5/Corrected On-Site
Food stored on floor. Plantain and soup on floor walk in freezer
Basic/08B-38-4
Working containers of food removed from original container not identified by common name. Flour
Basic/02D-01-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.