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PADRON RAPID FOOD

174 NW 79 ST, Miami FL 33150

Last inspected May 13, 2026 · 4 visits since November 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD2361499
Grade history
NOV 24
APR 25
AUG 25
MAY 26
▲ GETTING WORSE

4 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Observed expired license; 10/25.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

May 13, 2026Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Operating with an expired Division of Hotels and Restaurants license. Observed expired license; 10/25.
High priority/50-17-3/Admin Complaint
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Aug 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Observed bleach container inside handwashing sink. Manager removed and stored properly.
Intermediate/31A-11-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towels at handwashing sink. Manager provided during inspection.
Intermediate/31B-02-4/Corrected On-Site
Food stored on floor. Observed cooking oil being stored on the floor next to reach in cooler. Manager removed and stored properly.
Basic/08B-38-4/Corrected On-Site
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4/Repeat Violation
Single-service articles not stored inverted or protected from contamination.Observed to go containers not inverted next to service station.manager removed and stored properly.
Basic/25-06-4/Corrected On-Site
Apr 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Observed to go containers inside handwashing sink. Manager removed and stored properly.
Intermediate/31A-11-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed no hand towels at handwashing sink. Manager provided during inspection.
Intermediate/31B-02-4/Corrected On-Site
Food stored on floor. Observed bottles of water on the floor next to reach in cooler. Manager removed and stored properly.
Basic/08B-38-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with food debris. Manager cleaned during inspection.
Basic/22-08-4/Corrected On-Site
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Single-service articles improperly stored. Observed to go containers being stored on the floor. Next to handwashing sink. Manager removed and stored properly.
Basic/25-05-4/Corrected On-Site
Nov 1, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.