PAN CON LECHON GRILL
4185 E 10 CT, Hialeah FL 33013
Last inspected Nov 25, 2025 · 4 visits since December 2024
4 inspections trending down, 17 points off where it started.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Nonfood-grade bags used in direct contact with food. Observed unwashed produce being stored inside super markets bags inside reach in cooler. Manager removed and stored properly.
Handwash sink used for purposes other than handwashing. Observed sanitizing bucket inside handwashing sink at cook line, employee removed and stored properly.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at handwashing sink at cook line. Manager provided paper towel during inspection.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee sunglasses being stored on top preparation table at cook line. Employee removed and stored properly.
Show the remaining 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer in storage area.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven interior soiled with grease at cook line.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Nonfood-grade bags used in direct contact with food. Observed whole ham being stored inside thank you bags inside reach in cooler next to 3 compartment sink. Manager removed and stored inside clear bags.
Raw animal food stored over or with unwashed produce. Observed raw marinated beef on top on unwashed peppers inside reach in cooler next to oven. Manager removed and stored properly.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed brown cutting board soiled with food debris at preparation table. Manager removed and cleaned during inspection.
Handwash sink used for purposes other than handwashing. Observed plastic bags inside handwashing sink at preparation area. Manager discarded during inspection.
Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled on top 3 compartment sink. Manager labeled during inspection.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal bottle water on top preparation table at preparation area. Manager discarded during inspection.
Food stored on floor. Observed plastic container
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer next to 3 compartment sink.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris next to oven. Manager cleaned during inspection.
Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted at preparation table. Manager inverted during inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to 3 compartment sink. Manager provided during inspection.
Food stored on floor. Observed plastic container with flour being stored on the floor next to oven. Manager removed and stored properly.
Single-service articles improperly stored. Observed to go containers being stored on the floor next to reach in cooler in kitchen area. Manager removed and stored properly.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.