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PANAMA COUNTRY CLUB INC

100 COUNTRY CLUB DR, Lynn Haven FL 32444 · 850.265.3055

Last inspected Apr 7, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats206
Risk levelRisk Level 2
LicenceSEA1304280
Grade history
JAN 24
DEC 24
APR 25
FEB 26
APR 26
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Interior of oven/microwave has accumulation of black substance/grease/food debris. Cook line.
Basic/22-08-4
No handwashing sign provided at a hand sink used by food employees. Cook line and bar area.
Basic/31B-04-4
Feb 10, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Silverware used for service not inverted for protection after being washed and dried.
Basic/24-05-4
Apr 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed proof of employee training expired for cooks: Christopher, Josh, and Marcus. Training expired March 19, 2025 and April 15, 2025.
Intermediate/53B-14-5
Spray bottle containing toxic substance not labeled. Observed 1 unlabeled spray bottle containing orange liquid substance. Manager labeled spray bottle as sanitizer.
Intermediate/41-17-4/Corrected On-Site
Dec 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand sink on cook line with China cap in sink used for other purposes.
Intermediate/31A-11-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drinking cups above food prep tables in kitchen area on cook line.
Basic/12B-07-4
Aug 30, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Toxic substance/chemical improperly stored. Observed chemical spray bottle hanging on clean dish rack.
High priority/41-10-4
Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with blue substance in it.
Intermediate/41-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.