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PANERA #1002

12205 BISCAYNE BLVD, North Miami FL 33181 · 305-891-5021

Last inspected Mar 6, 2026 · 9 visits since September 2023

Licence typeRestaurant
Seats147
Risk levelRisk Level 2
LicenceSEA2331065
Grade history
NOV 23
OCT 24
FEB 25
SEP 25
MAR 26
— STEADY

5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Roach activity present as evidenced by live roaches found. Observed 2 live roaches inside trash can cabinet in lobby area.
High priority/35A-05-4/Repeat Violation/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
1--2023051339Sep 12, 2023Nov 2, 2023$400

Inspection history

9 visits, newest first

Mar 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Dishwasher machine not dispensing enough sanitizer. Manager was advised to use triple sink only.
Intermediate/16-59-1/Corrective Action Taken
Accumulation of debris inside warewashing machine.
Basic/16-03-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled.
Basic/22-08-4
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler
Basic/22-16-4
Sep 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Food preparation sink has soil/old food residue. Preparation sink soiled.
High priority/22-35-5
Floor not cleaned when the least amount of food is exposed. Debris under the shelves inside walk in cooler.
Basic/36-01-4
Feb 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance inside ice machine.
Basic/22-20-5
Floor not cleaned when the least amount of food is exposed.Food debris under cooking equipments.
Basic/36-01-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside microwave.
Basic/22-08-4
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table. Manager put it inside the sanitizer bucket.
Basic/21-12-4/Corrected On-Site
Oct 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter expired on 10/11/23 at the ice machine.
Intermediate/29-28-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Floor area(s) covered with standing water. Observed standing water throughout the kitchen and prep area.
Basic/36-22-4
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by dishwasher and mop sink.
Basic/36-27-5/Repeat Violation
Nov 6, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. By preparation table in kitchen area
Intermediate/31B-02-4
Buildup of food debris/soil residue on equipment door handles. Equipments exterior soiled at front counter.
Basic/23-24-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Floor not cleaned when the least amount of food is exposed. Food debris between equipments at front food prep area.
Basic/36-01-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside walk-in freezer.
Basic/14-69-4/Repeat Violation
Sep 22, 2023□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed food debris on shelves under front counter. Manager started to clean up.
Basic/23-24-4/Corrective Action Taken/Warning/Return visit Sep 22, 2023 · On 9/22/23 at the time of the callback inspection Buildup of food debris/soil residue on equipment door handles. Observed food debris on shelves under front counter. Manager started to clean up. Warning Time Extended
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by dishwasher machine.
Basic/36-27-5/Warning/Return visit Sep 22, 2023 · On 9/22/23 at the time of the callback inspection Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by dishwasher machine. Warning Time Extended
Sep 21, 2023Administrative complaint recommendedComplaint Investigation

Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Roach activity present as evidenced by live roaches found. Observed 2 live roaches inside trash can cabinet in lobby area.
High priority/35A-05-4/Repeat Violation/Warning
Accumulation of debris inside warewashing machine.
Basic/16-03-4/Repeat Violation/Warning
Buildup of food debris/soil residue on equipment door handles. Observed food debris on shelves under front counter. Manager started to clean up.
Basic/23-24-4/Corrective Action Taken/Warning
Floor soiled/has accumulation of debris. Observed floor drain-soiled in kitchen area,
Basic/36-73-4/Warning
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by dishwasher machine.
Basic/36-27-5/Warning
Sep 7, 2023□ Emergency Order Callback CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of debris inside warewashing machine. Observed dishwasher machine soiled
Basic/16-03-4/Warning/Return visit Sep 7, 2023 · On 9/7/2023 at the time of the callback inspection Accumulation of debris inside warewashing machine. Observed dishwasher machine soiled Warning Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. Reach in coolers at front desk preparation area.
Basic/23-03-4/Warning/Return visit Sep 7, 2023 · On 9/7/2023 at the time of the callback inspection Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. Reach in coolers at front desk preparation area. Warning Time Extended
Sep 6, 2023■ Emergency order recommendedComplaint Investigation

Ordered shut on the spot. 4 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Roach activity present as evidenced by live roaches found. Observed 1 live roach on the floor by bread oven in kitchen area, also observed approximately 10 live roaches behind a cardboard box in the storage room(vacuum cleaner and light fixture)located in kitchen area.
High priority/35A-05-4/Warning
Accumulation of debris inside warewashing machine. Observed dishwasher machine soiled
Basic/16-03-4/Warning
Buildup of food debris/soil residue on equipment door handles. Food debris on shelves under the front counter
Basic/23-24-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. Reach in coolers at front desk preparation area.
Basic/23-03-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.