PANERA BREAD STORE 2784
1781 DUNLAWTON AVE, Port Orange FL 32127
Last inspected Jun 4, 2025 · 4 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections trending up, 16 points better than where it started.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Handwash sink not accessible for employee use at all times. -hand sink in baking prep area temporarily blocked by several racks
Equipment in poor repair. -worn wire racks in walk in cooler -floor drain-manager stated already ordered
Missing drain plug at dumpster. -community dumpster for end of plaza, advised to seek assistance from waste management
No waste receptacle installed at handwash sink provided with disposable towels. -hand sink in corner of prep area
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No waste receptacle installed at handwash sink provided with disposable towels.
Portable fire extinguisher gauge in red zone. For reporting purposes only.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Ceiling/ceiling tile shows damage or is in disrepair. -multiple ceiling tiles showing apparent water damage in bakery storage area
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing watch on sandwich assembly line, operator educated employee, employee removed
Floor soiled/has accumulation of debris. -floor underneath dishline has an accumulation of debris
No waste receptacle installed at handwash sink provided with disposable towels. -handwash sink at bakery area, operator installed waste receptacle
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -baker's walk-in cooler fan covers have an accumulation of dust/debris.
Unwrapped single-service utensils not presented so that only the handles are touched. -black plastic knives at front counter, operator reorganized
Working containers of food removed from original container not identified by common name. -powdered sugar container, operator labeled
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
Show 11 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 0ppm, operator adjusted hose and primed machine, retested 100ppm
Handwash sink used for purposes other than handwashing. -handwash sink in baker's area being used to store employee beverage, operator removed
No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink at end of front counter, dispenser not dispensing
Accumulation of debris inside warewashing machine.
Accumulation of debris on exterior of warewashing machine.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -multiple employee beverages on prep table, operator removed
Equipment in poor repair. -NEMCO hot holding unit used for eggs not functioning, no eggs present, operator states a new unit has been ordered
Floor not cleaned when the least amount of food is exposed. -floor in walk-in freezer has an an accumulation food debris
No conspicuously located ambient air temperature thermometer in holding unit. -short milk cooler, operator installed new thermometer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -backsplash on self service beverage station has an an accumulation of food debris -walk-in cooler door has an accumulation of grease and food debris -outside of microwaves/reach-in cooler drawers lightly soiled -screen bump bar has an accumulation of grease and food debris -baker's walk-in cooler fan covers have an accumulation of dust/debris.
Silverware/utensils not stored with the food-contact surface all facing the same direction. -forks and knives in front counter area, operator reorganized
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.