Eat SafelyIn Florida

PANHANDLERS

3008 HWY 98, Santa Rosa Beach FL 32459 · 850-267-2293

Last inspected Mar 5, 2026 · 6 visits since October 2023

Licence typeRestaurant
Seats43
Risk levelRisk Level 2
LicenceSEA7601891
Grade history
FEB 24
NOV 24
FEB 25
NOV 25
MAR 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
6--2022038625Aug 8, 2022Mar 2, 2023$400

Inspection history

6 visits, newest first

Mar 5, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-05-5
Ceiling tile missing. Approximately 4'X4' piece of ceiling missing leading to exhaust fan.
Basic/36-36-4/Repeat Violation
Floor area(s) covered with standing water. Observed water puddle on walk-in cooler floor.
Basic/36-22-4/Repeat Violation
Floor tiles missing and/or in disrepair- throughout establishment.
Basic/36-17-5/Repeat Violation
Nov 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Bowl or other container with no handle used to dispense food. Observed bowl without handle stored in cooked rice.
Basic/14-01-5
Ceiling tile missing. Approximately 4'X4' piece of ceiling missing leading to exhaust fan.
Basic/36-36-4
Floor area(s) covered with standing water. Observed water puddle on walk-in cooler floor.
Basic/36-22-4
Floor not cleaned when the least amount of food is exposed. Observed accumulation of soda syrup under bag in box station.
Basic/36-01-4
Floor tiles missing and/or in disrepair-throughout establishment.
Basic/36-17-5/Repeat Violation
Hole in or other damage to wall. Observed hole in wall beside upright freezer and around electrical panel.
Basic/36-24-5
Stored food not covered-sausage patty in walk-in cooler.
Basic/08B-12-5/Repeat Violation
Feb 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
Floor tiles missing and/or in disrepair. Observed missing floor tile throughout kitchen.
Basic/36-17-5
Stored food not covered- sausage patties and links in walk-in cooler.
Basic/08B-12-5/Repeat Violation
Unnecessary items/unused equipment on the premises-stored in dining room.
Basic/33-31-5/Repeat Violation
Nov 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
Floor tiles missing and/or in disrepair-throughout kitchen.
Basic/36-17-5/Repeat Violation
Stored food not covered- sausage patties in walk-in cooler.
Basic/08B-12-5/Repeat Violation
Feb 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. This inspector provided operator with consumer advisory during inspection.
Intermediate/02B-02-5/Corrective Action Taken
Bowl or other container with no handle used to dispense food, sugar on front line.
Basic/14-01-5
Oct 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair, storage room.
Basic/36-32-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Floor area(s) covered with standing water, walk-in cooler.
Basic/36-22-4
Floor tiles missing and/or in disrepair, throughout kitchen.
Basic/36-17-5/Repeat Violation
Stored food not covered, sausage patties in walk-in cooler.
Basic/08B-12-5/Repeat Violation
Unnecessary items/unused equipment on the premises, stored in dining room.
Basic/33-31-5/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust, beside drink fountain.
Basic/36-27-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.