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PANTRY BY FARMER'S TABLE

1950 GLADES RD, Boca Raton FL 33431

Last inspected Jun 23, 2026 · 5 visits since August 2023

Licence typeRestaurant
Seats48
Risk levelRisk Level 2
LicenceSEA6021536
Grade history
AUG 23
DEC 24
AUG 25
MAR 26
JUN 26
— STEADY

5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/24 Expired less than sixty days
High priority/50-17-3
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jun 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef empanadas; (48F - Cold Holding); chicken empanadas (48F - Cold Holding) in counter top cooler. Employee said items were just restocked an hour ago to close. Moved items to reach in cooler.
High priority/03A-02-5
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
Mar 17, 2026Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Aug 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Counter cooler at front counter at Quiche; (48F - Cold Holding); cheese (47F - Cold Holding), manager said items just prepared and put in cooler one hour ago. Had them move to working cooler and call for maintenance
High priority/03A-02-5
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front counter handwashing sink. Paper towels filled
Intermediate/31B-02-4/Corrected On-Site
Dec 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/24 Expired less than sixty days
High priority/50-17-3
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed
Intermediate/11-26-1
Aug 14, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.