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PAPA JOHN'S

4255 US 1 S STE 15-16, Saint Augustine FL 32086 · 904-808-7272

Last inspected Jun 22, 2026 · 4 visits since April 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6502478
Grade history
APR 24
DEC 24
JUL 25
JUN 26
— STEADY

4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Establishments license expired june 2023. License was renewed online and got details and it says 2024.
High priority/50-17-3/Corrected On-Site/Admin Complaint
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jun 22, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Reach-in cooler interior/shelves have accumulation of soil residues. Small reach in cooler below pizza box up station shelves and interior soiled.
Basic/22-16-4
Jul 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Current Hotel and Restaurant license not displayed. License not displayed in establishment.
Basic/50-09-4
Apr 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Establishments license expired june 2023. License was renewed online and got details and it says 2024.
High priority/50-17-3/Corrected On-Site/Admin Complaint
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand washing sink was stripped but person fixed it and it runs 85+ degrees.
Intermediate/27-16-5/Corrected On-Site
Working containers of food removed from original container not identified by common name. Flour not labeled. Person in charge labeled.
Basic/02D-01-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.