PAPA JOHN`S PIZZA #1070
1244 PROVIDENCE BLVD, Deltona FL 32725 · (386)574-7171
Last inspected Nov 17, 2025 · 4 visits since October 2023
OCT 23
JAN 25
NOV 25
— STEADY
3 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-Up of Vomiting and Diarrheal Events handout
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Nov 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findingsThe state's own report →
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-Up of Vomiting and Diarrheal Events handout
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -Jessica
Floor tiles missing and/or in disrepair. -floor tiles broken in front of pizza cutting table -floor tiles underneath prep table near triple sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -side of walk-in cooler door soiled
Show the remaining 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry.
Mar 24, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jan 13, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
1 High priority4 Intermediate4 Basic
Show 9 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -employee cut pizzas, boxed and handed to customer without first washing his hands
Food-contact surface soiled with food debris. -white cutting board on top of cans storage rack -inside of reach-in cooler at pizza boxing station soiled
Handwash sink used for purposes other than handwashing. -food debris located in handwash sink next to pizza prep table
No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. -QUATERNARY AMMONIA
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -intake vents over white cutting board in rear prep area
Current Hotel and Restaurant license not displayed.
No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -buildup of food debris on the front of the pizza prep table -pizza prep table drawer/door gaskets lightly soiled -hood filters over oven have an accumulation of grease and food debris
Oct 26, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate6 Basic
Show 8 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -last training shown 7/22
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -no training shown since 7/22
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -vents soiled in dish area and office
Cove molding at floor/wall juncture broken/missing. -in pizza make area
Current Hotel and Restaurant license not displayed.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
No Heimlich maneuver/choking sign posted. -provided to operator
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelves holding assembled pizza boxes soiled -shelves under dough rounder and screens are soiled -shelving under dough make table soiled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.