PAPA JOHN'S PIZZA #3551
2506 S US HWY 1, Fort Pierce FL 34982 · 772-468-7171
Last inspected Aug 17, 2026 · 4 visits since September 2023
4 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Educated manager and provide document.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Spray bottle containing toxic substance not labeled.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bowls not inverted in storage area employees corrected
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle in flour. Manager removed.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener in preparation area.
Current Hotel and Restaurant license not displayed.
Nonfood-contact surface soiled with grease, food debris. The floor fan.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Educated manager and provide document.
Buildup of dust/debris on floor fan.
Current Hotel and Restaurant license not displayed.
Food stored on floor. Case of pepperoni and garlic sauce on floor.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.