PAPA JOHN'S PIZZA 4116
13650 FIDDLESTICKS DR STE 205, Fort Myers FL 33912 · 239-997-7272
Last inspected Feb 27, 2026 · 3 visits since April 2024
3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Spray hose at mop sink lower than flood rim of sink. Operator fixed hose.
No paper towels or mechanical hand drying device provided at handwash sink in restroom. Operator placed paper towels at hand wash sink.
Employee personal food not properly identified and segregated from food to be served to the public. Observed container of grapes stored over boxes of cheese in walk in cooler. Operator placed employee food on bottom shelf.
Sanitizing solution not maintained clean. Operator changed solution.
Show the remaining 2 findings ▾
Standing water or very slow draining water in handwash sink next to three compartment sink. Operator fixed sink.
Working containers of food removed from original container not identified by common name. Flour bin.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ certified food managerA expired for Zachary Neiggemann 7/9/2019, expired on 7/9/2024.
Equipment in poor repair. Food contact surface liner of pizza press cloth heavily worn and shredded. Inspector recommends to discontinue use pending replacement of cloth.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with food debris.
No Heimlich maneuver/choking sign posted. The Observed no choking poster posted. Emailed form Choking handout HR 5030-105.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.