PAPA JOHN'S PIZZA
6310 W COLONIAL DR, Orlando FL 32818 · 407-888-3615
Last inspected Mar 26, 2026 · 3 visits since September 2023
3 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $460
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2017052884 | Oct 9, 2017 | Dec 1, 2017 | $300 |
| 4--2017038331 | Jun 21, 2017 | Aug 30, 2017 | $160 |
Inspection history
3 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Handwash sink used for purposes other than handwashing. Employee removed container out of hand sink in wear washing area.
No paper towels or mechanical hand drying device provided at handwash sink. Employee replaced paper towels at hand sink in wear wash area.
Current Hotel and Restaurant license not displayed.
Single-service articles improperly stored. Employee turned signal service containers face down at front counter.
Show the remaining 1 finding ▾
Working containers of food removed from original container not identified by common name. Employee labeled bulk container of flour at front counter.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Blocked trashcan and mop bucket. Manager moved equipment. Sink in dish area
No paper towels or mechanical hand drying device provided at handwash sink. Sink in dish area. Manager added towel
Cove molding at floor/wall juncture broken/missing. Near walk-in cooler
Outer openings not protected with self-closing doors. Closer broken in storage area.
Marked exit/path to marked exit blocked. For reporting purposes only. With dolly holding dough trays. Manager moved dolly.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Cove molding at floor/wall juncture broken/missing. Next to hand sink
Equipment and utensils not properly air-dried - wet nesting. Plastic containers in storage. Manager turned on side to dry.
Floor tiles missing and/or in disrepair. In walk-in cooler
Hole in or other damage to wall. Under hand sink near prep table.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Chicken, tomatoes, cheese, and sausage. Manager stood handle up.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.