PAPA JOHNS #517
1498 NE MIAMI GARDENS DR, Miami FL 33179 · 305-919-7272
Last inspected Jul 15, 2026 · 8 visits since July 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Violations found and a warning issued, with a return visit required. 3 recorded.
Handwash sink in ware wash area not accessible for employee use at all times due to dishes being stored inside. Advised manager and she removed.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food storage container/container lid cracked or broken.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Observed employees trained by Florida Restaurant and Lodging Association. However, some certificates were not filled out. Manager only provided 2 completed certificates. Advised manager that certificates must be filled out with required information.
Equipment in poor repair. Observed reach in cooler gaskets torn.
Observed food storage container cracked or broken. Advised manager and he discarded.
Observed make table top in disrepair with metal cracking and exposed insulation.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.
Observed grey Food storage(flour) container cracked or broken.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.
Observed Interior of walk in cooler door in disrepair with exposed insulation. Located at bottom of door.
Observed grey Food storage(flour) container cracked or broken.
Observed various cases of Single-service articles stored on floor in bathroom. Advised that all single service articles should be stored at least 6 inches above the floor and in area protected from possible contamination. Bathroom in fully functional.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food stored on floor. Observed cases of cookies on floor in walk in cooler. Manager moved to shelf.
Interior of walk in cooler door in disrepair and has exposed insulation.
Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Observed cases of take out cups, napkins and containers being stored in bathroom. Bathroom is fully functional. Advised manager and instructed employee to remove.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food stored on floor. Observed case of sodas being stored on floor in walk in cooler. Manager instructed employee to move
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling tile missing. Located around walk in cooler.
Observed AC vents soiled with accumulated dust.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed to operator.
Ceiling tile missing. Located above walk in cooler.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket being stored on prep table next to pizza boxes. Advised manager and she moved.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.