PAPA JOHNS # 785
104 CURTISS PKWY, Miami Springs FL 33166 · 305-663-1750
Last inspected Jul 24, 2026 · 5 visits since October 2023
OCT 23
SEP 24
JUL 25
JUL 26
▼ IMPROVING
4 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license. Observed License Expired since October 1st, 2023.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Jul 24, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler soiled.
Jul 1, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on prep table by Walk in cooler.
Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed Food Manager Certified did not know how to calibrate Probe Thermometer. Operator was trained by inspector how to calibrate Probe Thermometer using Iced Bath Method.
Garbage on the ground and/or pad around dumpster.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled refrigerator gaskets used for keeping sauces.
Open dumpster lid.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled interior by hand wash sink in kitchen.
Nov 15, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Sep 3, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed knife and spray bottle stored inside hand wash sink by three compartment sink.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed Food Establishment being under renovations without plan review submitted and approved. Observed Walk in cooler, hand sink and three compartment sink moved from original places in Plans. Also, as per Operator the store is going to be renovated completely.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by pizza oven.
Working containers of food removed from original container not identified by common name. Observed flour container without label under prep table inside kitchen.
Oct 4, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate9 Basic
Show 11 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed License Expired since October 1st, 2023.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment and utensils not properly air-dried - wet nesting. Observed water between containers stored on shelf over three compartment sink. Operator stored them in order to air dry.
Floor area(s) covered with standing water. Observed Standing water outside the store by parking lot.
Floor soiled/has accumulation of debris. Observed inside Walk in cooler.
Garbage on the ground and/or pad around dumpster.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching flour under prep table inside kitchen. Operator stored scoop correctly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled refrigerator gaskets under prep table inside kitchen. Operator cleaned them.
Open dumpster lid. Operator closed dumpster lid.
Walk-in cooler shelves with rust that has pitted the surface.
Working containers of food removed from original container not identified by common name. Observed flour container stored under prep table inside kitchen. Operator labeled it.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.