PAPA JOHNS PIZZA
2328 APALACHEE PKWY, Tallahassee FL 32301 · 850-668-7799
Last inspected Jan 16, 2026 · 4 visits since December 2023
4 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator to post.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Violation is being addressed on previous inspection.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Violation is being addressed on previous inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Travis Turning 10-29-19.
Manager or person in charge lacking proof of food manager certification. Kristina Tidwell.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Inspector provided quaternary test strip to GM during inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Can opener blade not kept sharp - observed metal shavings.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled with grease above pizza oven.
Equipment in poor repair. Observed expo cooler lids broken from hinges.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator to post.
Food stored on floor. Observed water bottles stored on floor in WIC.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed monitor, wires, keyboard with dust accumulation hanging over expo cooler.
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls near food line and hand washing sink soiled with grease, food, dust.
Water leaking from pipe and/or faucet/handle. Observed faucet leaking hand wash sink.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in bucket near storeroom.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.