PAPA JOHNS PIZZA
1886 W BAY DR, Largo FL 33770 · 727-584-7272
Last inspected Mar 2, 2026 · 4 visits since February 2024
3 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Bathroom located inside establishment not completely enclosed with self-closing doors.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 10 recorded.
Show 10 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. - soiled can opener on prep table in back kitchen
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Bathroom door left open other than during cleaning or maintenance. -Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Covered waste receptacle not provided in women's bathroom.
Employee with no hair restraint while engaging in food preparation-making pizzas reviewed with person in charge
No handwashing sign provided at a hand sink used by food employees near pizza oven
Wet mop not stored in a manner to allow the mop to dry near mopsink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.