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PARADISE FOOD CATERING

12485 S ORANGE BLOSSOM TRAIL, Orlando FL 32837

Last inspected Jun 20, 2025 · 2 visits since May 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence5811732
Grade history
MAY 24
JUN 25
Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. 4/1/2024, operator paid during inspection.
High priority/50-17-3/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Jun 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Non-food grade paper/paper towel used as liner for food container. Cilantro lined with paper towel at lo boy reach in cooler
High priority/14-86-1
Hole in or other damage to wall. Wall to the right of exit door at back of kitchen
Basic/36-24-5
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cooks line
Basic/22-08-4
May 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. 4/1/2024, operator paid during inspection.
High priority/50-17-3/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted
Basic/24-05-4
Standing water in bottom of reach-in-cooler. In kitchen sandwhich make table
Basic/29-49-6

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.