PARIS BISTROT
8131 LAKEWOOD MAIN ST #103, Bradenton FL 34202 · 941-388-0564
Last inspected Aug 10, 2026 · 7 visits since September 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over beef in reach in freezer, left door.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener. Operator removed and cleaned it.
Floor tiles missing and/or in disrepair. Observed floor tiles missing in the back kitchen.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener. Operator removed and cleaned.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filters with a grease build up and on the sides of the range and fryer.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Floor tiles missing and/or in disrepair. Observed some kitchen tiles broken.
Hole in or other damage to wall. Observed large hole in back wall.
In-use tongs stored on equipment door handle between uses.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the ice drop tray inside the ice machine
Covered waste receptacle not provided in women's bathroom.
Employee with no hair restraint while engaging in food preparation. Observed employees handling food and plate ware without a hair restraint.
Hole in or other damage to wall. Observed large hole in back wall.
In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener. Operator cleaned.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold like substance on the ice drop tray inside the ice machine.
Covered waste receptacle not provided in women's bathroom.
Exterior door has a gap at the threshold that opens to the outside. Observed a gap at the bottom of the back door.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener. Operator cleaned.
Light shield damaged/in disrepair. Observed damaged light shield over ice machine.
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Show 12 findings ▾
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling dirty dish ware then to clean without washing hands, no gloves. Operator corrected.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over beef in reach in freezer, left door.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener heavily soiled.
No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towel dispenser not working and empty, soap dispenser not easily accessible at hand washing sink in between coolers.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed soiled ice drop tray inside ice machine by back door.
Ceiling tile missing. Observed missing ceiling tile over reach in freezer at back room.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent over back door with heavy build up of dirt.
Cleaned and sanitized equipment or utensils not properly stored Observed in use utensils stored in room temperature dirty water.
Current Hotel and Restaurant license not displayed. Observed current license not displayed or in establishment. Validated on line.
Floor tiles missing and/or in disrepair. Observed 22 missing floor tiles in front of ice machine.
In-use tongs stored on equipment door handle between uses. Observed tongs on oven handle.
Utility lines are unnecessarily exposed. Observed exposed electrical lines to electrical box and large open area around box on back wall.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.