PARK PLACE STADIUM 16
7200 US HWY 19 N, Pinellas Park FL 33781 · 727-527-1930
Last inspected Mar 6, 2026 · 5 visits since January 2024
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. nacho cheese (128F - Hot Holding) in front counter area. Manager moved bag of nacho cheese to single door warmer unit next to double door freezer to bring the temperature up. Discussed nacho cheese temperature must be brought up to 165 within 2 hours.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 70 degrees at bar
Stored food not covered. Pop corn front counter
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. nacho cheese (128F - Hot Holding) in front counter area. Manager moved bag of nacho cheese to single door warmer unit next to double door freezer to bring the temperature up. Discussed nacho cheese temperature must be brought up to 165 within 2 hours.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine numbered 1 in back kitchen area interior soiled with black and pink substance.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled with food debris.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink.
Food-contact surface soiled with food debris, mold-like substance or slime. Outer areas of soda machine nozzles in front counter area soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Stand alone freezers gaskets soiled with food debris and mold like substance in back kitchen area.
Wet mop not stored in a manner to allow the mop to dry. Manager moved mop upright to allow drying.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bib next to hand wash sink at far end behind front counter.
Handwash sink used for purposes other than handwashing. Cleaning supplies in hand wash sink behind bar. Manager removed.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has mold like substance.
Food stored on floor. Bag of soda on floor behind front counter. Manager stored off the floor.
Wet mop not stored in a manner to allow the mop to dry in mop sink. Manager stored correctly.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.