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PARLOR DOUGHNUTS FLEMING ISLAND

1524 COUNTY RD 220 STE 4, Fleming Island FL 32003 · 904.579.4585

Last inspected Jul 17, 2025 · 3 visits since July 2023

Licence typeRestaurant
Seats49
Risk levelRisk Level 1
LicenceSEA2001470
Grade history
JUL 23
JUL 24
JUL 25
— STEADY

3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
What the inspector wrote — 6 findings
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment holding cream cheese icing topped donuts on four hour time controls. No written procedures available. Manager added icing to current time paperwork.
Intermediate/03F-10-5/Corrected On-Site
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Proof of training for Macie S. is a photocopy.
Intermediate/53B-09-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook preparing avocado toast wearing a bracelet and watch.
Basic/13-07-4
Food stored on floor. Bucket of glaze stored on the floor near back exit. Manager moved glaze to shelving.
Basic/08B-38-4/Corrected On-Site
Show the remaining 2 findings ▾
Open dumpster lid. Both lids on green shared dumpster are open.
Basic/33-16-4
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth solution at back prep area tested at 0ppm quaternary ammonium. Manager remade solution and retested to 200ppm quaternary ammonium.
Basic/21-08-4/Corrected On-Site
The state's own report →
Jul 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Ice observed in hand wash sink behind front counter.
Intermediate/31A-11-4
Carbon dioxide/helium/nitrogen tanks not adequately secured. Two nitrogen tanks and two CO2 tanks at dry storage area to left of entrance are unsecured.
Basic/51-11-4
Stored food not covered. Speed rack with uncooked donuts at fryers with no top covering and speed rack at prep area with no top covering over donuts. Person in charge added coverings to both.
Basic/08B-12-5/Corrected On-Site
Jul 11, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.