Eat SafelyIn Florida
Home/Ocklawaha/PARLOR ICE CREAM

PARLOR ICE CREAM

13560 E HIGHWAY 25, Ocklawaha FL 32179 · 330-281-1560

Last inspected Aug 28, 2025 · 3 visits since July 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD5250843
Grade history
JUL 23
NOV 24
AUG 25
— STEADY

3 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided during this inspection.
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Aug 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided during this inspection.
Intermediate/11-27-4
Handwash sink used for purposes other than handwashing. Utensils in hand sink. Removed during this inspection.
Intermediate/31A-11-4/Corrected On-Site
Nov 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On front counter: Chili 109-112F operator increased temperature on crock pot.
High priority/03B-01-6
Jul 20, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in cooler has food debris.
Intermediate/22-02-4
Spray bottle containing toxic substance not labeled. Bottle of bleach with no label.
Intermediate/41-17-4
Food stored in a prohibited area. Unwashed bananas on top of fudge. Personal food on shelf over milk in reach in cooler.
Basic/08B-37-4
Outer openings not protected with self-closing doors. Door does not have self closing device.
Basic/35B-03-4
Wiping cloth chlorine sanitizing solution not at proper minimum strength. 200 ppm.
Basic/21-07-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.