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PASCALLI KITCHEN

1688 SCENIC GULF DR STE C, Miramar Beach FL 32550 · 914-290-3169

Last inspected Mar 18, 2026 · 6 visits since November 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS7602166
Grade history
FEB 24
OCT 24
FEB 25
AUG 25
MAR 26
— STEADY

5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Mar 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Thawing- bacon 40F at room temperature on speed rack in kitchen.
Basic/06-06-5
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in flour.
Basic/10-01-5
Time/temperature control for safety food thawed in an improper manner. Thawing- sausage link 26F, bacon 40Fat room temperature on speed rack in kitchen.
Basic/06-01-5
Feb 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Cloth used as a food-contact surface. Cloth stored between interior oven door and hanging on outside of oven door. Employee removed cloth.
Basic/21-05-5/Corrected On-Site
Stored food not covered. Pastries stored on a tray in walk in freezer not covered. Employees placed parchment paper over pastries.
Basic/08B-12-5/Corrected On-Site
Feb 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Bowl or other container with no handle used to dispense food. Bowl stored in flour. Chef removed bowl from flour and discarded bowl.
Basic/14-01-5/Corrected On-Site
Nov 1, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
High priority/29-34-4
Ceiling vent near ware washing area soiled.
Basic/36-34-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.