PASTAIO
19501 BISCAYNE BLVD #3004, Aventura FL 33180
Last inspected Oct 16, 2025 · 4 visits since May 2025
3 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Employee washed hands in dump sink other than an approved handwash sink. Advised manager employees should only clean their hands in an approved handwashing sink. She coached employe and instructed him to rewash hands in handwashing sink.
No soap provided at handwash sink. Located on front counter.
Observed employee cleaning tomatoes in handwashing sink on counter. Advised chef that a handwashing sink may not be used for purposes other than handwashing.
In-use tongs stored on stove door handle between uses. Chef removed.
No handwashing sign provided at a hand sink used by food employees. Located on counter.
Observed Cloth used to cover pasta in reach in cooler. Advised chef that cloth may not be used in contact with food. Chef removed.
Observed hand washing sink in prep table and next to stove without splash guards installed in order to protect Clean equipment and food exposed to splash.
Old labels stuck to food containers after cleaning.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food stored on floor. Observed cases of potatoes on floor in prep area and cases of food on floor in walk in cooler. Chef instructed employee to move to shelf.
In-use wet wiping cloth/towel used under cutting board.
Observed Uncovered food stored near sink exposed to splash.
Working containers of food removed from original container not identified by common name. Observed flour removed from its original container placed in plastic containers and not labeled. Chef instructed employee to add.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.