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PEEBLES BAR B Q INC

503 OLD DIXIE HWY, Auburndale FL 33823 · 863.967.3085

Last inspected May 14, 2026 · 7 visits since November 2023

Licence typeRestaurant
Seats54
Risk levelRisk Level 2
LicenceSEA6300489
Grade history
MAR 24
NOV 24
APR 25
SEP 25
MAY 26
— STEADY

5 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator.
Intermediate/11-27-4/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

May 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
Handwash sink used for purposes other than handwashing. Observed utensil in sink near walk in cooler, operator removed utensil.
Intermediate/31A-11-4/Corrected On-Site
Equipment in poor repair. Observed torn gasket on walk in cooler door.
Basic/14-11-5
Sep 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked meats, pork, and beef, in walk in cooler.
Intermediate/02C-02-5
Ice buildup in walk-in freezer. Observed on floor and ceiling.
Basic/14-69-4
No handwashing sign provided at a hand sink used by food employees. Observed at sink next to walk in cooler.
Basic/31B-04-4/Repeat Violation
Apr 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed for quaternary.
Intermediate/16-37-1
Carbon dioxide tanks not adequately secured. Observed by door entrance. Operator secured.
Basic/51-11-4
Equipment in poor repair.observed torn gasket on walk in cooler door.
Basic/14-11-5
No handwashing sign provided at a hand sink used by food employees. Emailed operator hand wash sign.
Basic/31B-04-4/Corrective Action Taken
Nov 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Equipment in poor repair. Observed torn gaskets on walk in cooler.
Basic/14-11-5
Floor soiled/has accumulation of debris. Observed under kitchen equipment.
Basic/36-73-4
Food stored on floor. Observed container of pudding on walk in cooler floor.
Basic/08B-38-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under counters at front counter, and hand sinks.
Basic/23-03-4
Mar 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed next to walk in cooler, employee replenished paper towels.
Intermediate/31B-02-4/Corrected On-Site
Floor soiled/has accumulation of debris. Observed in walk in cooler, employee began to clean.
Basic/36-73-4/Corrective Action Taken
Jan 11, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on can opener blade.
Intermediate/22-02-4/Return visit Jan 11, 2024 · Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on can opener blade. Employee moved to dish area for cleaning. Time Extended Corrective Action Taken
Equipment in poor repair. Observed torn gasket on walk in cooler door.
Basic/14-11-5/Return visit Jan 11, 2024 · Equipment in poor repair. Observed torn gasket on walk in cooler door. Time Extended
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hand sink near walk in cooler.
Basic/23-03-4/Return visit Jan 11, 2024 · Observed soiled hand sink near walk in cooler. Time Extended
Nov 9, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority4 Intermediate3 Basic
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator.
Intermediate/11-27-4/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on can opener blade.
Intermediate/22-02-4
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
Records/documents for required employee training do not contain all of the required information. Observed missing date. Manager updated document.
Intermediate/53B-10-4/Corrected On-Site
Equipment in poor repair. Observed torn gasket on walk in cooler door.
Basic/14-11-5
In-use ice scoop stored on soiled surface between uses. Observed on soft drink drain rack, employee removed ice scoop from drain rack.
Basic/10-12-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hand sink near walk in cooler.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.