PENDA
7645 STATE ROAD 54 #B, New Port Richey FL 34653 · 727.372.6263
Last inspected May 20, 2026 · 7 visits since December 2023
5 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. Observed 1 dead roach underneath dry storage shelf in rear of the establishment to the right of the walk-in cooler. Operator removed and started to clean and sanitize area.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2022006369 | Jan 11, 2022 | Mar 17, 2022 | $160 |
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Spray bottle containing toxic substance not labeled.1 bottle not labeled by the 3 compartment sink area. The operator labeled the bottle.
Food stored on floor. 1 box of frying oil by the cook line on the floor. The operator moved the box.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Nonfood-grade bags used in direct contact with food. Several bags in the reach in freezer across from the three compartment sink.
Cloth used as a food-contact surface. Cloth towel on top of rice noodles in walk in cooler. The operator removed the cloth towel.
Food stored on floor. A box of salad oil on the floor by the cook line. The operator placed the box off the floor.
No copy of latest inspection report available.
No handwashing sign provided at a hand sink used by food employees. In the bathroom. The operator posted the handwashing sign in the bathroom.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Nonfood-grade bags used in direct contact with food. Bowl of lo mein covered with Walmart bag
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler - raw beef over cooked ribs and sauce, Shell eggs and raw ground pork over rice noodle
Handwash sink used for purposes other than handwashing. Garden hose hanging in hand wash sink by 3 compartment sink, gloves hanging over and into sink.
Cloth used as a food-contact surface. Cloth towel on top of rice noodles in walk in cooler
Food stored on floor. Buckets of sauce, moved to platform
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food placed in soiled container/equipment. Cooked chicken placed in cardboard box lid. Moved to bus tub
Food stored on floor. Buckets of sauce on floor in kitchen and walk in cooler
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Dented/rusted cans present. See stop sale. 1 can ketchup
Employee rubbed hands together for less than 10-15 seconds while washing hands. Cook hand wash total time less than 15 seconds.discard proper hand wash with manager on duty
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. 3 compartment sink not set up, operator washing then rinsing and putting on rack to dry, no sanitizer.
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler - raw chicken over noodles and sauce, operator moved noodles and sauce to other shelf
Food-contact surface soiled with food debris, mold-like substance or slime. Knives on metal holder by 3 compartment sink
Damaged/spoiled/recalled food not properly segregated. 1 7lb 2oz can ketchup
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In prep area, discussed with manager on duty
Food stored on floor. Buckets on floor in walk in cooler Fry oil on floor by wok
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Nonfood-grade bags used in direct contact with food in reach-in freezer chests.
Nonfood-grade containers used for food storage - direct contact with food. Observed fried chicken nuggets in direct contact with cardboard box surface.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above ready-to-eat vegetables in reach-in cooler across from cook line. Raw chicken on a stick over ready-to-eat fried chicken nuggets and egg rolls in reach-in cooler to the right of the fryers. Operator moved and corrected.
Dead roaches on premises. Observed 1 dead roach underneath dry storage shelf in rear of the establishment to the right of the walk-in cooler. Operator removed and started to clean and sanitize area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.