PHOEBE'S HOMEMADE ICE CREAM & CAFE
1954 W SR 426 STE 1106, Oviedo FL 32765 · 407-542-0519
Last inspected Feb 11, 2026 · 3 visits since May 2024
3 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - emailed to operator
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Toxic substance/chemical improperly stored. -Spray bottle of cleaner stored on ice cream maker
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -gallon milk stored in reach in cooler on front line
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
No copy of latest inspection report available.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 2 days ago at the front color no date marked after opening.
Handwash sink not accessible for employee use at all times. The employee hand sink back of the house blocked with a moving shelves. Operator removed it.
Handwash sink used for purposes other than handwashing. Employee hand sink front area used as dumping sink for the ice shaver.
Employee personal food not properly identified and segregated from food to be served to the public. Employee lunch box stored on the reach-in cooler back of the house.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop stored in standing water 74f.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - emailed to operator
Spray bottle containing toxic substance not labeled. - squeeze bottle of yellow liquid.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. - prepackaged frozen ice cream in grab and go cooler missing information: - address - date packaged
No Heimlich maneuver/choking sign posted. - emailed to operator
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.