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PIACERE PIZZA

12248 SW 130 ST, Miami FL 33186 · 786-992-2148

Last inspected Oct 22, 2025 · 3 visits since March 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD2359189
Grade history
MAR 24
DEC 24
OCT 25
— STEADY

3 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Oct 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4
No conspicuously located ambient air temperature thermometer in holding unit.
Basic/05-09-4
Reach-in cooler shelves with rust that has pitted the surface.
Basic/14-33-4
Dec 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
No conspicuously located ambient air temperature thermometer in holding unit. Observed at reach in cooler at preparation table.
Basic/05-09-4
Mar 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided form to operator.
Intermediate/11-07-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.