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PICKLE PAD

1925 N MONROE ST UNIT 109, Tallahassee FL 32303

Last inspected Mar 17, 2026 · 3 visits since May 2024

Licence typeRestaurant
Seats120
Risk levelRisk Level 1
LicenceSEA4703957
Grade history
MAY 24
SEP 24
MAR 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority3 Intermediate2 Basic
What the inspector wrote — 6 findings
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb on left side at mop sink.
High priority/29-34-4
Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards soiled on front line at make bars.
Intermediate/22-02-4
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Sink and surface sanitizer for 3 compartment sink has wrong test kit. Establishment has quat strips they use sink and surface sanitizer. Unable to provide test strips.
Intermediate/16-32-5
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No dish machine chlorine test strips. Provided establishment with test strips.
Intermediate/16-37-1/Corrected On-Site/Repeat Violation
Show the remaining 2 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a bracelet while preparing food.
Basic/13-07-4
Soda gun dispensers at front counter soiled with build up and not cleaned at least once every 24 hours.
Basic/22-13-5/Repeat Violation
The state's own report →
Sep 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Observed dish machine chlorine 10ppm. Manager corrected to chlorine 50ppm during inspection.
High priority/22-41-4/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of mold-like substance in soda nozzles at bar area and inside nozzle at soda machine.
Intermediate/22-02-4
No chlorine chemical test kit provided when using sanitizer at dish machine.
Intermediate/16-37-1
May 23, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.