Eat SafelyIn Florida
Home/Miami/PIEFATHER

PIEFATHER

3415 PAN AMERICAN DR, Miami FL 33133 · 305-510-6524

Last inspected Dec 19, 2025 · 4 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS2337707
Grade history
JAN 24
AUG 24
MAY 25
DEC 25
— STEADY

4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Dec 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Bowl or other container with no handle used to dispense food. Observed in container of dough flour. Operator removed.
Basic/14-01-5/Corrected On-Site
May 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored in same container as ready-to-eat food. Observed at reach in freezer raw beef short ribs stored over containers of corn salsa. Chef began to correct during inspection.
High priority/08A-08-5/Corrective Action Taken
Aug 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Bowl or other container with no handle used to dispense food. Observed in a container of flour. Operator removed.
Basic/14-01-5/Corrected On-Site
Working containers of food removed from original container not identified by common name. Observed for squeeze bottles of cooking oils at prep table. Operator labeled bottled during inspection.
Basic/02D-01-5/Corrected On-Site
Jan 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Toxic substance/chemical improperly stored. Observed two sanitizing buckets stored on floor under triple sink. Chef removed and placed on bottom shelf.
High priority/41-10-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.