Eat SafelyIn Florida
Home/Miami/PINECREST BAKERY 18

PINECREST BAKERY 18

1025 NE 79 ST, Miami FL 33138

Last inspected Feb 7, 2024 · 1 visit since February 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2336499
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
1--2022005820Jan 31, 2022May 25, 2023$400

Inspection history

1 visit, newest first

Feb 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

2 High priority4 Intermediate3 Basic
What the inspector wrote — 9 findings
Dented/rusted cans present. See stop sale. Dented can of pinto beans on dry storage shelf
High priority/01B-01-4
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee in kitchen put on gloves no hand wash. Educated employee to wash hands then she put on gloves.
High priority/12A-07-5/Corrective Action Taken
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained,
Intermediate/22-02-4
Handwash sink not accessible for employee use at all times. Sanitizer bucket in hand sink. Employee removed bucket,
Intermediate/31A-09-4
Show the remaining 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink on counter line.
Intermediate/31B-02-4
Original container of toxic substance or chemical does not bear the manufacturer's label. Unlabeled bottle in kitchen. Employee labeled soap.
Intermediate/41-21-4/Corrected On-Site
Damaged/spoiled/recalled food not properly segregated. Dented can of pinto beans on dry storage shelf
Basic/08B-20-4
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over deli reach in cooler.employee moved drink to designated area.
Basic/12B-07-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at sandwich counter soiled interior, oven in kitchen soiled interior.
Basic/22-08-4
The state's own report →

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.