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PINK PARLOR ICE CREAM

125 RAINIER LN STE 8, Saint John'S FL 32259 · 904.705.4141

Last inspected May 6, 2026 · 3 visits since March 2024

Licence typeRestaurant
Seats30
Risk levelRisk Level 1
LicenceSEA6502549
Grade history
MAR 24
JUN 25
MAY 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

May 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
What the inspector wrote — 4 findings
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in stand alone cooler raw shell eggs stored over ready to eat sprinkles. Employee removed and stored properly.
High priority/08A-05-6/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at employee hand sink.employee provided paper towels for hand sink.
Intermediate/31B-02-4/Corrected On-Site
Food not stored at least 6 inches off of the floor. Observed case of bottled water stored on floor. Observed case of ice cream cones stored on floor. Employee removed and stored properly.
Basic/08B-47-4/Corrected On-Site
Single-service articles improperly stored. Observed single service lids stored on floor in kitchen. Employee removed and stored properly.
Basic/25-05-4/Corrected On-Site
Jun 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open continues of milk in reach in cooler, per operator milk was opened a maximum of 3 days ago.
Intermediate/02C-03-5
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipper well turned off at front counter dipper well turned on.
Basic/10-03-4/Corrected On-Site
Mar 21, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.