PITA NOSH DBA
2900 W SAMPLE RD FC-170, Pompano Beach FL 33073
Last inspected Dec 11, 2024 · 4 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $2,200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2019004233 | Jan 17, 2019 | Feb 7, 2019 | $200 |
| 2--2015020332 | Apr 13, 2015 | Jun 8, 2015 | $2,000 |
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed
Food not stored at least 6 inches off of the floor. Potato on the floor in walk in cooler. Manager picked up potatoes
No Heimlich maneuver/choking sign posted.
No handwashing sign provided at a hand sink used by food employees. No paper towels at handwashing sink at front counter
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In the prep room
Food stored on floor. Box of pasta food on the floor. Manager picked up
No handwashing sign provided at a hand sink used by food employees.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Nonfood-grade bags used in direct contact with food.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Working containers of food removed from original container not identified by common name. Sugar not labeled Manager labeled sugar
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Hand wash sink next to triple sink not accessible due to pans being stored in sink. Operator removed
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quat test kit provided
No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter hand wash sink. Operator provided
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tuna in walk in cooler not date marked. Operator states item was prepared on Tuesday. Operator date marked
Interior of microwave has accumulation of grease/food debris. Observed at cook line/front counter hand wash sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.