PIZZA COLLINS
7308 COLLINS AVE, Miami Beach FL 33141 · 917-207-0326
Last inspected Feb 3, 2026 · 7 visits since December 2023
MAY 24
OCT 24
JAN 25
OCT 25
FEB 26
▼ IMPROVING
5 inspections trending up, 29 points better than where it started.
Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2025.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Feb 3, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate10 Basic
What the inspector wrote — 12 findingsThe state's own report →
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.
Handwash sink used for purposes other than handwashing. Observed soiled mixer stored in hand wash sink in kitchen.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled.
Ceiling tile missing. Observed ceiling tiles near exterior door in kitchen missing.
Show the remaining 8 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in kitchen soiled with grease.
Current Hotel and Restaurant license not displayed.
Employee with no hair restraint while engaging in food preparation. Observed employees engaged in food preparation with no hair restraints.
Exterior door has a gap at the threshold that opens to the outside.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of black reach in freezer at front counter.
In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle.
Old labels stuck to food containers after cleaning. Observed old labels on clean containers on shelf above 3 compartment sink.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind cook line soiled.
Oct 14, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate8 Basic
Show 11 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2025.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in kitchen. Chef provided paper towels.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine at front counter soiled with black mold-like substance.
Buildup of food debris/soil residue on equipment door handles. Observed handles at reach in cooler at front counter soiled with old food debris.
Ceiling tile missing. Observed ceiling tiles missing above exterior door at cook line.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles above cook line soiled with grease.
Exterior door has a gap at the threshold that opens to the outside.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of reach in freezer a front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in single glass door reach in cooler in kitchen soiled with black mold-like substance.
Old labels stuck to food containers after cleaning. Observed old labels stuck to clean containers on shelf above 3 compartment sink.
Jan 31, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate8 Basic
Show 9 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine at front counter soiled with black mold-like substance.
Bowl or other container with no handle used to dispense food. Observed bowl with no handle utilized to scoop cheese at cook line.
Buildup of food debris/soil residue on equipment door handles. Observed door handle at single door reach in cooler soiled.
Ceiling tile missing. Observed ceiling tile missing above white reach in freezer in kitchen.
Exterior door has a gap at the threshold that opens to the outside.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of white chest freezer in kitchen.
In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
Oct 28, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate8 Basic
Show 11 findings ▾
Nonfood-grade bags used in direct contact with food. Observed nonfood-grade bags being used to store bread inside of reach in cooler.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over Italian sausages inside of 2 door cooler in kitchen.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with black mold-like substance.
Ceiling tile missing. Observed missing ceiling tile in kitchen above white cooler.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling above cook line soiled with grease.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of chest freezer in kitchen.
In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
Single-service articles improperly stored. Observed pizza boxes stored on floor in kitchen.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind cook line soiled with grease and old food debris.
May 31, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 20 violations recorded, none serious enough to require a return visit.
3 High priority2 Intermediate15 Basic
Show 20 findings ▾
Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over unwashed vegetables inside of reach in cooler near 3 compartment sink. Employee placed eggs in correct order for safe storage.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over mozzarella cheese inside of reach in cooler near 3 compartment sink. Employee placed eggs in correct order for safe storage.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed 2 separate hose bibbs at mop sink in back of building missing backflow preventers.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.
Spray bottle containing toxic substance not labeled. Observed spray bottle with bleach not labeled. Employee spray bottle.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold-like substance inside of ice machine at front counter.
Ceiling tile missing. Observed 3 ceiling tiles missing in kitchen area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled with accumulation of grease. Observed ceiling vents in kitchen soiled with accumulation of dust.
Current Hotel and Restaurant license not displayed.
Employee beverage container in a cold holding unit with food to be served to customers. Observed opened water bottle stored inside of top counter cooler in kitchen. Employee removed water bottle from cooler.
Exterior door has a gap at the threshold that opens to the outside.
Floor soiled/has accumulation of debris. Observed floor in kitchen soiled with accumulation of old food debris and grease under prep table and cooking equipment.
Food stored on floor. Observed cases of plastic water bottles stored on floor at entrance of kitchen.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of reach in freezer in kitchen.
In-use tongs stored on equipment door handle between uses. Observed tongs stored on over door handle in kitchen. Employee removed tongs from door handle.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with accumulation of grease.
Silverware/utensils stored upright with the food-contact surface up. Observed at front counter. Employee placed utensils with handle facing up.
Single-service articles improperly stored. Observed pizza boxes stored on floor at entrance of kitchen.
Time/temperature control for safety food thawed in an improper manner. Observed raw frozen ground beef thawing in ambient temperature. Employee placed ground beef in prep sink with running cold water for proper thawing.
Feb 21, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Dec 12, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 11 recorded.
0 High priority5 Intermediate6 Basic
Show 11 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled
Hot water supply not maintained during peak periods.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No probe thermometer provided to measure temperature of food products. No thermometer available
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris.Food debris under cooking equipments.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Hood filters soiled.
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer in kitchen area
Reach-in cooler interior/shelves have accumulation of soil residues. Food debris inside reach in cooler in kitchen area
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.