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PIZZA HUT 012351

14607 SW 104 ST, Miami FL 33186

Last inspected Jul 21, 2025 · 3 visits since September 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS2334941
Grade history
SEP 23
SEP 24
JUL 25
— STEADY

3 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled with an accumulation of dust in rear storage area.
Basic/36-34-5
Sep 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Food stored under dripping water line. Observed a container with beef BBQ sauce stored under dripping water line from the refrigeration system at walk in freezer.
Basic/08B-52-4
Ice buildup in walk-in freezer on the refrigerator system line.
Basic/14-69-4
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed utensil handle touching the mozzarella cheese at reach in cooler pizza station. Manager removed the utensil.
Basic/10-06-5/Corrected On-Site
Sep 14, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents above storage shelf soiled with accumulation of dust.
Basic/36-34-5/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. Observed by the mop sink.
Basic/36-27-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.