PIZZA HUT #012374
718 N FEDERAL HWY, Hallandale FL 33009 · 954.598.0034
Last inspected Jul 16, 2026 · 4 visits since July 2023
4 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Employee washed hands with no soap. Employee returned to work area after taking trash to the dumpster. Washed hands in triple sink without applying soap and proceeded to removed clean containers from dishwashing machine. Reviewed proper handwashing procedures. Employee washed hands correctly.
Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in triple sink after returning from dumping trash in the dumpster.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal phone stored on Pizza Station prep table. Employee removed during inspection.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing dangling bracelets. Removed during inspection.
Open dumpster lid.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. Employee used bathroom went to her bag, then put on gloves and started working without washing hands. Reviewed proper hands washing procedures. Employee removed gloves and washed hands correctly.
Spray bottle containing toxic substance not labeled. Manager labeled degreaser spray bottle during inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water Temperature 80F at unisex restroom.
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.