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PIZZA HUT

2690 S HOPKINS AVE, Titusville FL 32780 · 321 264 3600

Last inspected Aug 3, 2026 · 8 visits since September 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS1503921
Grade history
FEB 24
AUG 24
JAN 25
AUG 25
JUL 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave operator documentation.
Intermediate/11-27-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
4--2019044196Aug 21, 2019Sep 17, 2019$400

Inspection history

8 visits, newest first

Aug 3, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate5 Basic
What the inspector wrote — 5 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen
Basic/36-34-5/Repeat Violation/Return visit Aug 3, 2026 · Time Extended
Cove molding at floor/wall juncture broken/missing. By walk on cooler door
Basic/36-03-4/Repeat Violation/Return visit Aug 3, 2026 · Time Extended
Light shield damaged/in disrepair. In kitchen
Basic/38-01-4/Repeat Violation/Return visit Aug 3, 2026 · Time Extended
Walk-in cooler interior/shelves have accumulation of soil residues.
Basic/22-16-4/Return visit Aug 3, 2026 · Time Extended
Show the remaining 1 finding ▾
Wall soiled with accumulated grease, food debris, and/or dust. Behind dish machine and around pizza oven
Basic/36-27-5/Return visit Aug 3, 2026 · Time Extended
The state's own report →
Jul 24, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine dishmachine reading at 0 ppm. Operator set up triple sink with Quat reading at 200 ppm.
High priority/22-41-4/Warning
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen
Basic/36-34-5/Repeat Violation
Cove molding at floor/wall juncture broken/missing. By walk on cooler door
Basic/36-03-4/Repeat Violation
Light shield damaged/in disrepair. In kitchen
Basic/38-01-4/Repeat Violation
Walk-in cooler interior/shelves have accumulation of soil residues.
Basic/22-16-4
Wall soiled with accumulated grease, food debris, and/or dust. Behind dish machine and around pizza oven
Basic/36-27-5
Aug 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate8 Basic
Show 9 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. In public employee restrooms
Intermediate/31B-02-4
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen above cook line
Basic/36-34-5/Repeat Violation
Cove molding at floor/wall juncture broken/missing. Broken cove next to walk in cooler
Basic/36-03-4
Ice buildup in walk-in freezer.
Basic/14-69-4
Light shield damaged/in disrepair. In kitchen
Basic/38-01-4/Repeat Violation
No Heimlich maneuver/choking sign posted. Inspector provided a copy to operator. Operator posted it
Basic/51-13-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of fryers in kitchen soiled with grease -exterior of reach in cooler in kitchen next to fryers soiled with grease -roller shelves in walk in cooler are soiled
Basic/23-03-4/Repeat Violation
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket in kitchen at 0 ppm. Operator changed solution. New reading 200 ppm
Basic/21-08-4/Corrected On-Site
Jan 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Light shield damaged/in disrepair. Multiple light shields missing and or cracked.
Basic/38-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler and roller shelves in reach in coolers to store pre prepped pizza heavily soiled.
Basic/23-03-4/Repeat Violation
Unclean building components, attachments or fixtures. Ceiling tiles, vents, and walls soiled in kitchen.
Basic/36-50-4/Repeat Violation
Aug 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate6 Basic
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Gave operator documentation.
Intermediate/11-27-4/Corrected On-Site
Handwash sink not accessible for employee use at all times. Handwash sink near 3 compartment sink blocked by roll away shelving. Operator moved.
Intermediate/31A-09-4/Corrected On-Site
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Tin pans in kitchen. Operator fixed
Basic/24-05-4/Corrected On-Site
Current Hotel and Restaurant license not displayed. April 1, 2024.
Basic/50-09-4
No Heimlich maneuver/choking sign posted. Emailed operator poster to post in establishment. Operator posted before end of inspection.
Basic/51-13-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelving soiled.
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. In front of kitchen reach in coolers shelving for prep pizzas soiled.
Basic/22-16-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. Ceiling tiles throughout kitchen soiled. Wall soiled in prep area near walk in cooler.
Basic/36-27-5/Repeat Violation
Feb 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Equipment and utensils not properly air-dried - wet nesting. 1/6 pan lids stacked while still wet.
Basic/24-08-4
Hole in or other damage to wall. Multiple holes on walls where equipment was removed, need to be filled in. Also behind 3 compartment sink, back wall where mops stored, multiple holes in drywall. Ceiling in need of repair above the entrance to walk in cooler.
Basic/36-24-5
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
Basic/14-69-4
Old labels stuck to food containers after cleaning. Partial and residue from labels still on cleaned food storage containers on clean dish rack.
Basic/16-46-4/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues. 2 door reach in cooler interior soiled, single door reach in cooler soiled shelving.
Basic/22-16-4
Wall soiled with accumulated grease, food debris, and/or dust. Behind pizza prep station. Behind 3 compartment sink area surrounding walk in cooler entrance. Driver prep station wall soiled
Basic/36-27-5/Repeat Violation
Nov 13, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. -floor underneath triple sink has an accumulation of grease and food debris -walk-in freezer floor has an accumulation of trash
Basic/36-73-4/Warning/Return visit Nov 13, 2023 · Time Extended
Sep 13, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 11 recorded.

0 High priority1 Intermediate10 Basic
Show 11 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster.
Intermediate/11-27-4/Corrected On-Site/Warning
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4/Warning
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -unisex bathroom
Basic/32-04-4/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Floor soiled/has accumulation of debris. -floor underneath triple sink has an accumulation of grease and food debris -walk-in freezer floor has an accumulation of trash
Basic/36-73-4/Warning
No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted.
Basic/51-13-4/Corrected On-Site/Warning
No mop sink or curbed cleaning facility provided at establishment. -no water at outdoor mop sink
Basic/29-27-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler fan covers have an accumulation of dust/debris. -walk-in cooler door has an accumulation of grease -lower shelf of pizza cut table has a significant accumulation of grease and food debris
Basic/23-03-4/Repeat Violation/Warning
Old labels stuck to food containers after cleaning. -plastic containers on prep table
Basic/16-46-4/Warning
Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. -wooden-handled scraper stored on top of dishwasher, operator removed
Basic/42-03-5/Corrected On-Site/Warning
Wall soiled with accumulated grease, food debris, and/or dust. -wall above handwash sinks have an accumulation of grease and food debris -wall behind dishwasher and above triple sink have an accumulation of black, mold-like substance
Basic/36-27-5/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.