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PIZZA HUT

710 WEST AVE, Cocoa FL 32927 · 321 636 3300

Last inspected Jul 31, 2026 · 7 visits since November 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS1504379
Grade history
SEP 24
FEB 25
OCT 25
MAR 26
JUL 26
— STEADY

5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 31, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Dumpster not on proper pad/nonabsorbent surface.
Basic/33-23-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers
Basic/23-03-4/Repeat Violation
Mar 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers
Basic/23-03-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. By pizza oven
Basic/36-27-5
dumpster not on proper pad/nonabsorbent surface and missing the plug
Basic/33-23-4/Repeat Violation
Oct 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with a copy. Employees on shift signed.
Intermediate/11-26-1/Corrective Action Taken
Current Hotel and Restaurant license not displayed. Operator printed current license during inspection.
Basic/50-09-4/Corrected On-Site
Dumpster not on proper pad/nonabsorbent surface. Dumpster is placed on grass
Basic/33-23-4
Missing drain plug at dumpster.
Basic/33-11-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. "Proofer" hot holding unit shelves where dough is stored are soiled with food debris
Basic/23-03-4/Repeat Violation
Feb 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of debris on exterior of warewashing machine. Top exterior of dishwasher soiled.
Basic/16-21-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple vents soiled in kitchen and above dry storage area.
Basic/36-34-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves and hood filters soiled.
Basic/23-03-4/Repeat Violation
Sep 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
No Heimlich maneuver/choking sign posted. Gave operator document to post. Operator posted before end of inspection on right wall in office area.
Basic/51-13-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves soiled.
Basic/23-03-4
May 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Walk-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves are soiled
Basic/22-16-4
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 500+ppm. Operator remade to 200ppm
Basic/21-08-4/Corrected On-Site
Nov 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Building components, attachments or fixtures in poor repair. Gas line behind fryer unit soiled with old food debris and dust.
Basic/36-51-4
Floor not cleaned when the least amount of food is exposed. Floor under 3 compartment sink and Dish Washing Machine and back room dry storage area shelving soiled. Floor drain under 3 compartment sink soiled.
Basic/36-01-4
Light not functioning. Light burned out in back room, manager has case of extra bulbs on site to replace.
Basic/36-62-4/Repeat Violation
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers, back area by back door, exposed light bulb without cover or shield in place.
Basic/38-07-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Green metal shelving in hot holding cabinet soiled surface.
Basic/23-03-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.