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PIZZA HUT #2072

5149 DOGWOOD DR, Milton FL 32570 · 850-626-0633

Last inspected Jul 29, 2026 · 4 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6700831
Grade history
AUG 23
JUL 24
JUL 25
JUL 26
— STEADY

4 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No plan available. Inspector printed handout and provided it to operator.
Intermediate/11-27-4/Corrected On-Site
Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Upon inspection, observed storage pans wet nesting in dishwashing area in rear of establishment.
Basic/24-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection, observed buildup of debris and mold like substance on dish drying rack in dishwashing area in rear of establishment.
Basic/23-03-4
Jul 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No plan available. Inspector printed handout and provided it to operator.
Intermediate/11-27-4/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dish machine soiled.
Basic/36-27-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.