PIZZA HUT 2258
11581 GLADIOLUS STE 100, Fort Myers FL 33908 · 239-482-7030
Last inspected Jul 8, 2026 · 5 visits since July 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Observed handwash sink near dishwash area not operational. Observed foot peddle for water broken. Operator has work order in place to fix.
Accumulation of debris inside warewashing machine.
Food not stored at least 6 inches off of the floor. Observed boxes of seasoned beef topping stored on floor in walk in freezer.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor area in front of three compartment sink covered with standing water.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of debris and mold-like substance on outside of beverage reach in cooler glass sliding door.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of debris on top of warewashing machine. Educated operator on importance of cleaning top of dishmachine.
Floor soiled/has accumulation of debris underneath front service hot holding unit.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form.
Accumulation of debris on exterior of warewashing machine.
Current Hotel and Restaurant license not displayed. Educated operator on having current license displayed.
Working containers of food removed from original container not identified by common name. Salt/sugar container in dry storage.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Toxic substance/chemical improperly stored. Observed spray cleaning chemical stored on shelving above pizza prep reach in cooler. Educated operator on proper storage of chemicals. Operator removed chemical.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed forms incomplete and not signed.
Current Hotel and Restaurant license not displayed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.